Sockeye salmon is ideal for baking, offering a balance of flavor, fat, and affordability. Wild-caught Alaskan Sockeye with ...

Four years ago, Alaskan Leader Seafoods’ Alaska Black Cod in Japanese Miso Marinade won a pair of people’s choice awards at ...

Spawning sockeye salmon returning from Bristol Bay swim in 2013 in Lake Clark National Park and Preserve's Tazimina Lake. (Photo by D. Young/National Park Service) The number of Alaska salmon ...

The cans contained fillets from four salmon species, all caught over a 42-year period in the Gulf of Alaska and Bristol Bay. Mastick and her colleagues dissected the preserved fillets from 178 cans ...

Lots of Alaskans are headed out fishing this weekend in Southcentral. If your cooler’s full and you’re looking for help with your catch, we have video guides from locals on how to fillet and grill it, ...

Scientists in the study were shocked to find parasitic evidence that the salmon was part of a thriving ecosystem.

From Omaha Steaks to Gorton's, discover the best large frozen fish fillets that are big enough for a proper meal.