Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

A recipe variation for Almond Amish Friendship Bread Cake in a loaf pan. This is a great breakfast, brunch or sweet treat using your starter for a sweet bread. Be sure to get my free printable recipe ...

It’s not easy to head off by yourself in a new direction in baking, especially if you’re a home cook looking for a holiday showstopper amid all the recipes for chocolate chip scones and blueberry ...

Almond flour is a game-changer in the kitchen, adding a deliciously nutty flavor and a soft, tender texture to all kinds of recipes. Whether you're baking up something sweet or trying a new savory ...

For centuries, Sephardic women soaked almonds and ground them in order to make almond cakes. But if I were to suggest a recipe that required grinding almonds by hand, I’m pretty sure 99% of our ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. On Feb 5, De Laurentiis uploaded a pic of this mouth-watering ...

Until last week I thought almond producers had found every way under the spring sun to market their product: in the shell, whole, blanched, slivered, sliced, ground into flour and pressed into oil.

1. Set the oven at 350 degrees. Oil a 9-inch cake pan, line the bottom with a round of parchment paper cut to fit it, and oil the paper. 2. In a food processor, pulse the almonds with 1/4 cup of the ...