If we cast our minds back to early childhood, most of us will recall our very first lesson in cooking. When it comes to Western food in particular, that first lesson likely involved a carton of eggs ...

The better the eggs, the better the omelet, so purchase organic eggs when possible. You may use regular unsalted butter in place of clarified, but the omelet will brown faster with regular butter.

Searching for the best omelette maker? We've tested and chosen the top models for effortless and delicious omelettes every time. The Standard's journalism is supported by our readers. When you ...