McDonald's absolutely struck gold when announcing the now irreplaceable apple pie in 1968. Over the past five decades, there have been over 40 pie flavors that have graced the chain's menus around the ...

Take your favorite biscuit mix and prepare dough. You will need 4.4oz of dough per pie. Roll out into a circle 6-8 inches so you can add the 6oz of apple pie filling per pie. Fold half of the dough ...

Dessert is an overlooked fast-food category. Sure, there’s soft serve and milkshakes, but pies are where it’s at — especially ...

re- rolled and formed into a pie. When you’re ready to fry the pies, add 1⁄2 inch of oil to a large sauté pan, and set the pan over medium heat. The oil is ready when it hits 375 degrees F, or a small ...

If you're a longtime fan of the world's largest fast food chain, you may recall the year when McDonald's shattered hearts by replacing the deep-fried decadence of their apple pies with a seemingly ...

There are delicacies I have enjoyed throughout parts of the world that I will fondly conjure from my memories from time to time — brisket off a tailgate at an ASU football game in Sept. 1996, the ...

What's more American than apple pie? Apple pie from a fast food chain. We tasted five versions of the iconic dessert, and found a clear favorite.