Meet chicken tamale pie — a tamale meets cornbread casserole that’s perfect for weeknights. A golden layer of tender ...
Tamale pie is one of those retro dishes that anyone growing up in the ’60s and ’70s is sure to remember. Although its name would lead you to believe it’s more of a Latin American dish, it’s hard to ...
1. Preheat oven to 375*. Generously spray bundt pan with nonstick cooking/flour spray(Joy). Brown 1-1/4 pounds lean (90%) ground beef. Drain. Add 1/z t. Chili Powder, 1/z t. Ground Cumin, 1/4 t. Salt.
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