Banana muffins in the blender? Yes, you can do it. And it couldn't be easier: Blitz all of the main ingredients, pour the batter into a muffin tin, and sprinkle with chocolate chips for an ...

The overripe bananas sitting on your kitchen counter might seem like a waste, but don't toss them out just yet! While that brown fruit may be too mushy to snack on, they're ideal for adding naturally ...

Lisa Lillien shares an easy recipe for homemade banana muffins Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating.

All you need is a blender and five minutes of prep time. My family is bananas for bananas. The only way I can keep up with their consumption is to buy several bunches each shopping trip and cross my ...

As the coronavirus pandemic continues to keep people indoors, more and more home cooks are reaching for comfort-food recipes — easy, satisfying dishes they can make with the ingredients they have on ...

Preheat oven to 350 degrees. In a blender, blend together bananas, oil, brown sugar, eggs, and vanilla. Blend until smooth. In a large bowl, whisk together flour, baking powder, baking soda, salt and ...

There are few better mornings than those spent in pajamas, digging a fork into a large stack of pancakes dripping with syrup. But with weekday mornings revolving around making it to work or class ...

Want to find the best things to do in California? Whether you're in San Diego, LA, the San Francisco Bay Area or anywhere in between, turn to California Live. • Preheat the oven to 350°F with a rack ...

Preheat the oven to 400 degrees F. Lightly grease a 12-cup standard muffin tinor line with paper liners. If using liners, lightly grease them as well. Set aside. Place the all ingredients, except ...

Today's recipe is inspired by the Paleo blender muffins my friend Danielle made for the adults and kids to enjoy during a play date at her house on Monday. I'm not sure who ate the muffins faster — my ...