When you crave classic comfort food, there's nothing better than biting into a gooey, crispy, perfectly prepared grilled cheese. They're relatively easy to make but arguably difficult to perfect. If ...

There’s really no such thing as a “bad” grilled cheese if the two main ingredients (cheese and bread) are involved. But there is definitely such thing as the “best” grilled cheese, and according to ...

Say no to burnt bread and unmelted cheese. I love grilled cheese sandwiches. The combination of an ooey gooey cheese with toasted bread is a heavenly treat. They’re low effort and highly customizable ...

On the surface, grilled cheese is simplicity at its best, but there’s so much more to it than two slices of bread, cheese and ...

The people have spoken: America’s ultimate grilled cheese uses white bread, is cut into triangles, and layers in two cheese types, according to a recent survey. The survey polled 5,000 Americans from ...

National Grilled Cheese Day is on Saturday, April 12. Celebrate with these local melts. Sandwiches included in this story range from hot and spicy to sweet and salty. You've heard about the burgers at ...

Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook," what he calls Possibly the Best Grilled Cheese You'll Ever Have. He ...

Chef’s picks: Easy-melting mild cheeses like Cheddar, American, Gruyère and more. By combining cheeses, you achieve a richer, more complex flavor and a gooey, stretchy texture. Get a correct ratio ...

Powdered sugar, mango habanero sauce and blood orange olive oil. These are just a few of the ingredients that make up Shift Coffee House’s award-winning (and unconventional) grilled cheese sandwiches.