Even the most basic, foolproof roast chicken recipe needs a brine. It adds flavor and ensures you get a tender final product. The typical process for brining involves placing the chicken in a solution ...

One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

Your favorite sauce for chicken, barbecue or otherwise. Pour the buttermilk into a large zip-top bag. Add the salt and the chicken breasts. Close the bag and squish the liquid around the chicken ...

Spatchcock chicken gives you the most flavorful, juicy chicken and crispy skin, but for a fraction of the normal cooking time ...

Combine lemonade concentrate with soy sauce, salt, garlic, ginger, lemon zest, paprika and black pepper in a blender and blend until smooth. Place chicken pieces in a large resealable plastic bag.

Chefs share the expert tricks behind restaurant-quality fried chicken—from marinades to frying methods—so you can finally ...

During this homebound time, we find we have more time than usual for things like cooking. This recipe for Chicken Skewers is a little more involved, intentionally, so that you can gather the whole ...

Food Network star Molly Yeh’s buttermilk fried chicken features chicken pieces soaked in tangy buttermilk, then dipped in seasoned flour and fried until they’re golden brown. Here’s how the chef’s ...