The appetizers at Chinese restaurants often rival the main courses, and they've captivated the country's palate for decades.

Crispy, golden egg rolls are a perennial go-to Chinese restaurant appetizer and every place seems to have their own take on them. We challenged professional chef Harold Villarosa to sample a selection ...

Are they an appetizer or a desert? I've heard both and have had them served at both times during a meal. When do you eat yours if you have a chance? When you buy Chinese from a truck (I guess these ...

Q: Jean, I am looking for a really good Chinese restaurant with really good egg rolls, not spring rolls. Any suggestions? — Maureen S. A: Midway through your question, at right about the "really good ...

When I first presented my mother with an egg roll by Chef’s Special, the American Chinese restaurant and cocktail bar in Chicago by award-winning chef Jason Vincent and his partners at Giant, she ...

The assembled egg rolls can be frozen in a single layer on a parchment paper-lined baking sheet until solid, then transferred ...

As most restaurants have already left 2024 behind, Asian spots are just gearing up to celebrate the Lunar New Year on Jan. 29. More than two billion people, according to Wikipedia, celebrate the first ...

Occasionally I have misgivings about a restaurant before walking through the door. It usually has to do with a remote, poorly lit location. In the case of China Cottage in Fountain, the fact that ...

The history of Detroit’s iconic Asian corned beef egg rolls, a Truly Detroit delicacy. Asian corned beef egg rolls could soon become an iconic Detroit dish much like Detroit-style pizza and the city’s ...