We can’t discuss what’s good about chitterlings–their distinctive taste, their ability to evoke good friends and good times, their venerable place among Southern delicacies–without discussing what’s ...
If someone dared you to eat cooked hog intestines, would you accept the challenge? Well, chitlins (or chitterlings) are just that: the intestines of a pig that are boiled or fried in spices and ...
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