Pantone's official color of the year for 2025 is Mocha Mousse – a "mellow" brown hue reminiscent of warm coffee and rich chocolate. Laurie Pressman, Pantone Color Institute's vice president, told Fox ...

Instructions: In a small bowl, sprinkle gelatin over water and let stand until softened. Meanwhile, in a medium bowl, using a handheld electric mixer, beat the cream until softly whipped. Referigerate ...

1. Make the peanut cream: In a small bowl, sprinkle the gelatin over the water and let stand until softened, about 5 minutes. In a small saucepan, bring the heavy cream to a simmer with the chopped ...

Baileys Chocolate Mousse is a deliciously light, fluffy chocolate mousse, infused with the sweet flavor of Baileys Irish Cream. This easy dessert recipe is perfect for St. Patrick’s Day! Insiders, log ...

This three-chocolate mousse cheesecake is a chocolate lover’s dream come true. Cucina Rustica’s torte combines smooth layers of creamy bittersweet, milk and white chocolate mousse on top of a rich ...

An occasional series in which staff members share a recipe that we turn to time and again: There's no dessert I don't like. But my favorite is mousse, the dessert with everything: versatility, taste, ...

It only seems right to share an archive dessert from a Chef's Secret column, while I'm at it. This looks like a nice project for a special meal. White Chocolate Mousse was a holiday dessert when ...

"The bright and fragrant citrus notes complement the rich, dark chocolate perfectly," says the pastry chef Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...