This revamped 1950s staple, a celebration of canned clams, takes some cues from rich, cheesy crab dip. By Melissa Clark Most of the time, canned clams are a fallback measure, something to reach for ...

A reader requested a hot clam dip recipe using Ritz crackers. I found this one in Village Fare Cookbook put out in 1979 by the Fayetteville- Manlius Welcome Wagon Club. It was submitted by Dot Grashof ...

In a large skillet with a tight fitting lid, put the sausage, clams and the beer. Cook over high heat until clams just start to pop. Turn off the heat and let the clams gently open all the way. Remove ...

Discover the Best Cottage Cheese Clam Dip Recipe! Perfect for game nights or potlucks, this tasty spread is a crowd-pleaser ...

Whip up a crowd-pleasing appetizer in minutes with this easy Clam Chowder Dip recipe featuring just two ingredients: Campbell's condensed New England clam chowder soup and cream cheese! Dive into the ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Giant Clam Dip Photo by Jim Dixon. Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market.

Years ago in Rochester, Ny , there was a very popular recipe for a hot clam dip, using minced clams and ritz crackers and cooked and served in a crockpot. I have been looking for this recipe again for ...