If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in season between March and May—are delicious, easy to cook, and a Southern staple. But eating the ...

Crayfish, crawfish, crawdads, mudbugs — whatever you call those tasty little critters, it's hard to deny how delicious and ...

The annual event, held at the Frederick J. Sigur Civic Center, runs through Sunday.

This year’s best culinary dish was a crawfish smoked cheddar grilled cheese, made by a restaurant that’s opening later this ...

Cajuns call them crawdads. We call them crayfish. Here’s how to catch, cook and eat our freshwater lobster. Freshwater lobsters, aka crayfish, make a tantalizing entrée for a classic summer supper ...

It’s crawfish season, and trucks such as Crawfish Cabin and Memphis Crawfish Co. are crawling in the season’s biggest, better crustaceans.

There’s nothing quite like a crawfish boil to bring friends together, celebrating good food and good times. But what if you could take that experience into the great outdoors in a way that’s compact, ...

If there's crawfish juice on the fingers and the face and the clothes, it could be someone eating mudbugs for a darned good cause. This year's annual Crawfish Cookin’ for a Cause is set for Saturday, ...

Clean crayfish and shrimp in cold water. It’s important to purge and thoroughly wash the crayfish before boiling them. Placing them in a large tub or ice chest, then rinse them in enough changes of ...

It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently discovered two new species of the crustaceans: the Okanagan crayfish and the ...

Add Yahoo as a preferred source to see more of our stories on Google. BALDWIN COUNTY, Ala. (WKRG) — The North Baldwin Chamber of Commerce is preparing for its annual Crawfish Cook-Off. Don’t be ...