Heavy cream is a derivative of milk's production process, but with key nutritional differences. Largely to do with fat, there are other considerations.

In the twenty-first century why would anyone still be using canned milk? It’s not about necessity as it once was before the advent of modern refrigeration. Nor is about economy: Ounce for ounce, ...

The dairy aisle of your local supermarket can be pretty overwhelming. Beyond the transparent number of brands to choose from, there are so many varieties of what seems like the same product. There’s ...

So, what do you know about coconut milk? Or coconuts for that matter? Yes, coconuts do grow on palm trees. They are considered a fruit and not a nut. They are oval shaped and can weigh up to 3 pounds ...

Many of us boil pasta in water because that's what we were taught, but then somewhere along the line, someone had a brilliant idea. Why not cook the pasta in milk instead? If you're tired of the usual ...