Cool Whip is delicious if you're spooning it right out of the tub, but if you're trying to use it as a frosting, it can fall a little flat. We love dipping our fruit in Cool Whip, plopping dollops on ...

A few weeks ago, a reader named Barbara asked for a replacement recipe for frosting that used condensed milk and Cool Whip. I have to admit this was a harder request than I expected. My frosting ...

Amazing Cool Whip Recipes, including cakes, pies, dessert salads, and so much more! These easy Cool Whip Desserts and salads taste amazing and are party favorites. Since making inroads into American ...

Cool Whip has its place with its lighter-than-whipped-cream texture and slightly vanilla flavor. But I’m having a hard time finding redeeming qualities in Cool Whip Frosting. Like the original Cool ...

While there are numerous varieties of Cool Whip Whipped Topping (including sugar-free), the nearly 50-year-old brand -- launched in 1966 -- is just introducing its first non-topping extension: Cool ...

When Cool Whip was introduced in the 1960s, the whipped topping was touted as a time-saver for busy moms. Fast-forward 50 years and the alternative to do-it-yourself whipping cream is still a top ...