Whether you're serving it with tortilla chips, using it as a topping for tacos, or enjoying it as a side dish with grilled meats, Smoky Chili Corn Salsa is sure to impress. [feast_advanced_jump_to] ...

Serve it with tortilla chips or spoon it onto dishes like tacos, either way, corn salsa is a version of the dip that packs flavor and texture. Corn salsa usually consists of the usual suspects, ...

Grilling ears of corn creates a smokey yet sweet flavor. Combining the golden kernels of corn with fresh pops of juicy tomato, onion, black beans, and jalapeno makes an irresistible dip to scoop up ...

Bring a large saucepan of salted water to a boil. Add the ears of corn and cook until just tender, about 3 minutes (depending on how fresh they are). Remove and run under cold water until cool enough ...

A TikTok video from what looks to be a fledgling Chipotle content creator, billing herself as Sam from Chipotle (@urfavchipotlebae), walks though the corn salsa recipe. Posted on Saturday, the video’s ...

4 cups frozen organic corn kernels, thawed but not cooked Instructions: Combine corn, salsa, garlic, red onion, serranos, tomatoes, cumin, tequila, salt and lime juice in a bowl. Chill several hours, ...

Spicy or mild, smooth or chunky, smoky or fruity, this collection of colorful, flavor-packed salsa recipes promises to ...