Cranberry Jello salads have been holding their place on Southern holiday tables for generations, and every family seems ...

Instructions: Open the can of pineapple and drain, reserving the juice. Squeeze or press as much of the juice from the pineapple as you can. Pour the juice into a 4-cup liquid measuring dish. Remove 1 ...

Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

Thanksgiving has always been my favorite holiday. Our somewhat fundamentalist Sabbath-keeping church didn’t condone Christmas for various theological reasons, so Thanksgiving was our designated time ...

Holiday meals are most always heavy on the carbs, the sweets and of course the flavor. This collection offers the light alternative, salads that are the perfect path to a holiday-friendly, healthy ...

As a family, we have always preferred jellied cranberry sauce in a can. Judge us if you must. At least for me, Thanksgiving isn’t Thanksgiving if the cranberry sauce on the table doesn’t come with ...

With a turkey in the oven, the table set for a crowd, maybe a few glasses of wine being passed around, no holiday says comfort and family quite like Thanksgiving. But it’s been a bittersweet ...

Once-popular Thanksgiving side dishes like Jell-O salads and turkey aspic are no longer part of most modern Thanksgiving celebrations.

Every Thanksgiving, I'm reminded how much I like cranberry sauce. My family prefers jellied cranberry sauce, but I like whole berry. In Kelly Senyei's Cranberry Crumb Bars recipe, she transforms this ...