During my childhood in the late ‘50s and ‘60s, I often baked quick breads because they were fail proof. As a grown-up I turn to easy, superfood recipes for the health and ease of it. Welcome to ...

Thanksgiving desserts often bring together warm spices, seasonal fruit, and creamy textures that feel special without being ...

The sign in the produce section was a shocker. How could it be? “Sorry. Out of cranberries.” I leaned on my cart, incredulous, caught unaware by the cranberry shortage. It was the day before ...

When it comes to homemade Christmas food gifts, these mini cranberry bread loaves take the cake! Sweet, scrumptious and perfectly spiced, it's easy to bake and will fill your home with the enticing ...

Slow cooker meatballs made with grape jelly and chili sauce are a classic appetizer, especially around the holidays. These meatballs call for a 16-ounce can of cranberry sauce, but you can use the ...

Preheat oven to 350°. Line a 9” x 5” loaf pan with parchment, leaving a 2” overhang on 2 long opposite sides. Grease parchment with cooking spray. In a large bowl, prepare cake mix according to ...

I inherited my grandmother’s loaf pans. They’ve been around for years now, moving with me from house to house. I somehow ended up with a large one and half a dozen mini loaf pans. They are slightly ...

From flaky pastries to decadent cakes, these delicious seasonal desserts will have everyone asking for the recipe.

(15.25-oz.) box white cake mix, plus ingredients called for on box 1 c. store-bought or homemade cranberry preserves or sauce 5 (or more) drops red food coloring Preheat oven to 350°. Line a 9” x 5” ...