Twenty students from Trinity University and the Culinary Institute of America at San Antonio were split into small teams to develop market-ready grilled cheese concepts.

The Culinary Institute of America and Trinity University held a joint bootcamp to help students learn what it takes to run a business.

EL PASO, Texas (KFOX14/CBS4) — Southwest University celebrated the grand opening of its Culinary Institute on Thursday. According to Benjamin Arriola, the president of Southwest University, located at ...

ATHENS — The Ohio University Culinary Services will present its 2023 Job Fair 11 a.m.-7 p.m. July 17 at the Perry and Sandy Sook Academic Center. The center is located on the north side of Peden ...

ON THIS VETERANS DAY- A NEW BEGINNING FOR THOSE WHO SERVED. 40/29'S LAKYRA BANKS JOINS US LIVE IN STUDIO WITH THE NEW CULINARY ARTS PROGRAM- OFFERING FORMER SERVICE MEMBERS A FRESH PATH FORWARD. THE ...