Summer is a great time to enjoy a refreshing, crunchy wedge salad. And Food Network star Sunny Anderson’s spin on the classic salad is easy, light, and absolutely satisfying for a warm-weather supper.

Of all the hearty, meal-sized salads out there, wedge salads are some of my favorites. Crisp, cool iceberg lettuce, creamy and tangy blue cheese dressing, smoky bacon and sweet and juicy tomatoes are ...

Who doesn’t love a wedge salad? Jessica’s salad would make a great side dish, or even a stand-alone lunch. This recipe includes a homemade dressing that is both yummy and easy to make. And don’t worry ...

"This is a fresher take on a knife-and-fork wedge salad that’s perfect for spring," says the food stylist and author of the new 'Veg Forward' cookbook Jen Causey Susan Spungen has just the recipe for ...

Drummond demonstrated how to make the romaine wedge salad on an episode of The Pioneer Woman as part of a “night in” with her husband Ladd. While their kids were at an event in town, Drummond and her ...

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. My spouse, ...

An uber-simple salad, this is a spinoff of the classic iceberg wedge with blue cheese dressing. But instead of iceberg, you're using romaine hearts; they typically come three to a package. Use the ...