Fine dining is often built on the belief that how a dish looks is just as important as how it tastes. Chefs spend years learning to arrange food with precision, hoping it turns each plate into a piece ...

These desserts walk the line between fancy and simple, which is what most home bakers want. They come together quickly, ...

Slice Your Cakes Before You Serve Them Up For the prettiest plate, you'll want to pre-slice your cakes and plate them before you serve them to your guests. However, Saura Kline says that pre-sliced ...

SYRACUSE, N.Y. -- Plenty of Central New York restaurants offer delicious desserts; we could never name them all. However, thoughtful plating and presentation can elevate a tasty treat to a ...