Fermented foods can help support beneficial gut bacteria, Glick-Bauer said, and are often associated with dietary patterns ...

Add Yahoo as a preferred source to see more of our stories on Google. In one study, researchers found that people who ate a diet high in fermented foods, averaging 6 servings daily for 10 weeks, ...

Fermented foods can improve digestion, strengthen the immune system and reduce inflammation. Evidence also suggests that ...

WHEN: March 8, through March 14, 2026; 10 a.m. to 4 p.m Tuesday through Saturday; closed Sunday, Monday and major holidays; 2 p.m. to 4 p.m. Saturday, March 8 ...

Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health, skin health, and healthy aging.

Wild, not mild — it’s not an official tagline for the range of ingredients and dishes that fall into the category of fermented foods, but it could be. Many fermented foods contain probiotics, which ...

Plus, how to easily incorporate them into your diet.

Supermarket shelves are "bursting" with jars of kimchi, "colourful" kombuchas and kefirs, said The Telegraph. What these foods all have in common – apart from the same initial letter – is that they ...

The main benefit of eating fermented foods lies in the live bacteria present in the produce. Dr Emily Leeming, a microbiome scientist, dietician, and creator of the Second Brain newsletter, says when ...

One key health message has been king on any wellness journey: Taking care of the gut–and the trillions of microorganisms that live in it—is essential for our health. Signs of an imbalanced environment ...

LOS ANGELES--(BUSINESS WIRE)--Leading fermentation sciences company, Pulp Culture, has closed a $7 million Series A funding round and aims to drive growth of the Full Spectrum (TM) fermented beverage ...