Filipino BBQ is meat (usually pork or chicken) that has been marinated in a sweet and savory sauce commonly made of soy sauce, citrus juice, and aromatics. The meat is marinated overnight and skewered ...

Filipino barbecue, also known as inihaw or sinugba, is a staple at parties and gatherings. The meat, grilled over charcoal, ...

Get a taste of the Philippines one bite at a time by visiting these eateries with signature offerings. Barbecue skewers are grilled at Fil Am Cuisine in Daly City. Photo by Devin Roberts. Go on a ...

The pork steak, pork belly sisig and chicken piyanggang at the Fattened Caf. Restaurant critic {{description}} Email notifications are only sent once a day, and only if there are new matching items. I ...

Paolo Dungca has long been pushing the boundaries of Filipino cuisine at places like the late Bad Saint and Wharf restaurant Kaliwa—and recently at his own string of pop-ups and restaurants, including ...