Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

Create a vibrant rainbow cake that's as fun to make as it is to eat! This video shows you step-by-step how to bake a crisp cake base, fill it with creamy vanilla filling, and decorate it with brightly ...

Surprise your friends (and indeed yourself) with a batch of these homemade fondant fancies. Plus there’s plenty of fun to be had choosing your own colours and flavours. Equipment and Preparation: You ...

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Monique Graziano is a professional cake artist and Lisa Goodwin is a graphic designer. Together the childhood friends are making cute, easy-to-use cookie stamps that’ll turn your sheet of fondant into ...

Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...

Some dishes are unequivocally high-end: a perfectly clear consommé, for instance. Others are less so—a cheeseburger-crust pizza, say. Still others defy the distinction, served in restaurants of all ...