Marzipan is a somewhat controversial baking ingredient. For many, it’s an either-or story: either you love it or you hate it. While we respect your opinion either way, we love to bake with it and make ...

PORTLAND, Ore. (KOIN) — Baking is a big Christmas tradition for many, so we decided to share our seasonal recipes from our family to yours. All week long someone from the AM Extra crew will share a ...

Refrigerate the dough disk or unbaked cookies for up to 1 day, or freeze the dough disk for up to 3 months. If frozen, defrost in the refrigerator overnight and let sit at room temperature before ...

These flourless almond cookies are “sort of like French macarons,” explains cookbook author Jake Cohen, but “without the meringue, and much easier to throw together any time you want.” He learned the ...

Commit to healthy desserts this holiday season. With these recipes for Gluten-Free Christmas Cookies you can make chewy thick and sweet holiday cookies with less sugar, no gluten, and some options don ...

These traditional German Christmas Cookies are the perfect addition to your holiday cookie platter. With favorites like almond crescent cookies, spritz cookies and gingerbread cookies you can bake up ...