The following recipes make gluten-free muffins in all different ways, but what they all have in common is that they taste great! You’ll find sweet muffins dotted with chocolate chips, fruit-forward ...

Gluten-free muffins have become a staple in our kitchen, not just because we have to eat this way, but because we want to. I'm talking about breakfasts on busy weekdays, snacks tucked into lunchboxes, ...

This flourless, gluten-free recipe features potatoes, turkey, cranberry sauce, and all your favorite veggie dishes!

Most healthy breakfast muffins can be made with a gluten-free flour blend that has a 1:1 substitution ratio. However, I have not personally tested them all, and it’s best to follow the recipe as ...