In this cooking basics video, learn how to make your own wheat flour at home using a blender. Homemade flour is incredibly ...

Life in the kitchen can be a real grind — and, in this case, that’s a good thing. By grinding your own whole-grain flour, you open the door to a new world of tastes and textures, with the added ...

As I’m writing this, I’m stuffing a delicious piece of toast into my face and crunching on it rather happily. That might not seem like a big deal for most people, but for those of us who have to ...

Here in the Southeast, we locavores have it pretty good. In a land where a bounty of food grows year-round, it’s a heck of a lot easier to eat locally than it is in, say, Minnesota. Even so, there are ...

Here's a 30,000-year-old recipe: Dig up cattails. Remove starchy roots and rhizomes. Peel outer layer, dry, and grind into flour with two rocks. Mix with water and cook. Bon appetit! The mortars are ...