Dear SOS: This is an urgent request for the recipe for Chocolate Malted Milk Cake and icing that you published in the 1990s. I have moved back to Canada, and I dream of this cake all the time. Pat ...

Trips downtown with my Mom to go shopping often included a cool, creamy treat. Like many Clevelanders, I was sad when it went away and while I’d make do with a Wendy’s Frosty or have Dairy Queen add ...

These classic-with-a-slight-twist chocolate chip cookies have a pleasant texture with a little chew and a little crispness. Instructions: In a mixing bowl, combine the first five ingredients. Beat for ...

My ideal summer moment includes ice cream. Making it at home, if you have an ice cream maker, is cost-effective and customizable. It's also just really to tweak flavors, add mix-ins, and decide what ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. It’s August, when berries, peaches, and plums are at their juicy peak. That means that fruity desserts ...

PREPARATION: In large bowl, mix cereals and peanuts. In 1-quart microwavable bowl, microwave chocolate chips and butter on high one minute; stir. Microwave about 30 seconds longer or until mixture can ...

"In the '50s there was a frozen chocolate-malt flavored confection called Cho-Cho. It came in a small cup that you put a Popsicle-like stick in and ate it. Would anyone have a recipe?" If you haven't ...