Malva pudding is a South African indulgent dessert. It is similar to sticky toffee pudding but with apricot jam and vinegar instead of dates. This dessert holds a special place in my heart because not ...

Hi Bold Bakers! This Malva Pudding recipe is a sweet and moist cake recipe straight from South Africa made with incredible apricot jam and heavy cream. You must give it a go! Get the full written ...

The great thing about this Malva pudding is that it's gluen-free. Image credit: Instant Pot Malva pudding is a warm, sticky, and utterly comforting South African dessert, and this gluten-free version ...

Today, you will find chefs playing with the taste and texture of Malva puddingPhoto Credit: Pexels (Representative Image) There is something about the name 'Malva pudding' that feels strangely ...

Custard-soaked malva pudding, a beloved South African treat, is the cake for right now. By Genevieve Ko Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and ...

I was inventive with malva pudding again when I made this pudding, after my earlier Dark Malva Pudding, which gets its deeper hue from the use of muscovado sugar. This time, it was all about brandy ...

Preheat the oven to 180 °C. Beat the sugar, egg, butter and jam until fluffy. Combine milk, bicarbonate of soda, vinegar and vanilla essence. Add mixtures alternately with flour. Pour it into a ...

This fresh take on a good old fashioned Malva pudding is given a lift of brandy and orange, both in the pudding and its sauce, with homemade brandy custard to serve with it. Finally, a flourish of ...