A group of farmers in northern Iowa and southern Minnesota have started growing more oats. A new mill provides them with hope ...

Hulled oats, or oat groats, have their inedible hull removed before processing into rolled oats. In an effort to reduce labor costs, Gehl oats were specially developed to grow without a hull, although ...

Illustration courtesy of WholeGrainsCouncil.org. If you’re like many Americans, the word “oats” immediately conjures up thoughts of golden fields, steaming bowls of oatmeal and maybe even a favorite, ...

Oats continues to be one of Ireland’s most dependable tillage crops, writes Teagasc crops specialist Ciaran Collins, but is it time the market responded to the benefits?

The first-ever oat pangenome and pantranscriptome could help scientists breed oats that are more resilient, nutritious and ...

A group of a dozen farmers are pooling their resources to better market their food-grade oats. The group hopes to build up to 1 million bushels in the coming years. Martin Larsen harvested these oats ...

HOOSICK FALLS — A year ago, Eric and Jamie Ziehm had never heard of oatgurt. Now they’re the first farmers in the country growing organic oats for the only yogurt in the world made with oat milk from ...

With Alaska importing nearly 95 percent of its food, university researchers are racing to develop new grain varieties that ...

If you’re like many Americans, the word “oats” immediately conjures up thoughts of golden fields, steaming bowls of oatmeal and maybe even a favorite, white-haired, blue hat-wearing Quaker of ...