The best carrot cakes are a study in contrast—moist yet light, spiced but sweet, earthy and decadent. This gluten-free carrot cake recipe more than lives up to the traditional version. In general, ...

“Can you make this gluten-free?” has become one of those dreaded questions every recipe developer and food writer must face. We dread it because we’ve accepted the discomfiting truth: There is no such ...

Dulce de leche, right, and German chocolate cakes are made gluten-free at Sweet Marie’s Hawaii. Prices start at $20. A great cake starts with a great recipe, no matter what kind of flour you use, said ...

If you have Celiac disease, gluten is off-limits. It’s a type of protein that’s in a lot of baked goods, and it’s what gives them structure. If your doctor tells you to avoid gluten, you’ve still got ...