When you think of corn, you might picture cookouts with cobs charring on the grill. Or maybe you imagine harvesting your own corn on a warm summer afternoon. While it may remind you of summer, once ...

Cutting corn off the cob with a knife sends kernels flying, and can be dangerous and inefficient. You’ll find dozens of gadgets that promise to do the job of removing corn kernels from the cob, but ...

Prepped too much corn on the cob for your Fourth of July picnic? No fear – your freezer is coming to the rescue. But first, it's important to know how to freeze food properly. Foodborne illnesses can ...

A barbecue just isn't complete without corn on the cob — when cooked to perfection, its naturally sweet flavor is like a taste of summer. So it's extra disappointing when you go to reheat any ...

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred cornsilk stuck between my teeth. However, ...