This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Lisbon’s famous egg tarts feature a silky ...

Add Yahoo as a preferred source to see more of our stories on Google. Portuguese custard tarts on wire rack - Katie Rosenhouse/Chowhound Creamy on the inside and flaky on the outside with just a hint ...

Puff pastry and a creamy custard come together in this classic tart. One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from puff pastry and egg ...

To prepare the tart with custard cream, first make the custard. In a saucepan, pour the milk and add the peel of one lemon (1). Heat until almost boiling, on low heat, stirring occasionally. Meanwhile ...

After my story on Lisbon’s beloved pasteis de nata (custard tarts) ran in the Globe’s food section in November, I received more than a few emails from readers who suggested I didn’t need to fly to ...