This Christmas Jello Cake is not just a festive-looking dessert; it is also delicious. Imagine layers of fluffy white cake, ...

Combine cake mix, gelatin mix, oil, eggs and orange juice. Pour into three 8-inch cake pans. Bake according to instructions on box. Allow to cool, then frost. To make the frosting: In a large bowl, ...

Poke cakes are some of the most-loved desserts on my site, and my Christmas Poke Cake shows exactly why. It’s moist, colorful, and perfectly sweet with swirls of strawberry and lime Jell-O under a ...

“We had a big birthday party for my daddy when he turned seventy,” writes Trisha Yearwood in her cookbook “Home Cooking With Trisha Yearwood. “He was a pretty humble guy and was embarrassed that so ...

Summer desserts should be the easiest ones you make all year long, and that’s why I rely on no-bake desserts at that time of year. But just because you’re avoiding the oven doesn’t mean you have to ...

Dear J.H.: We were unable to find the recipe that was served by the now-closed Truffles Coffee House & Bakery at 11362 San Joe Blvd. in Mandarin. In a phone conversation, you described it as dense and ...

1. For the cake: Preheat the oven to 350 degrees and grease and flour one 9- by 12-inch cake pan. 2. In a large mixing bowl, mix the gelatin, sugar, flour, salt, baking powder and baking soda. Stir to ...

Combine flour, sugar, baking powder and salt in a large bowl, and sift very well. Form a well in your dry ingredients and pour in the first amount of half and half, eggs, hot butter and vanilla ...

To make cake: Preheat oven to 350 degrees. Grease and flour three 8-inch or two 9-inch cake pans. Combine all cake ingredients. Beat with an electric mixer 2 minutes. Divide batter among pans. Bake ...

Preheat oven to 350 degrees. Grease and flour a 13-by-9-inch baking dish. Combine flour, sugar, baking powder, salt, soda and gelatin mix in a large bowl. Add eggs, oil, orange juice, lemon extract ...