Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

There are plenty of staple Jell-O flavors, and yet over the years, a number of quirky flavors have come and gone. These are ...

There’s nothing more retro than a jello salad, right? Well the history of gelatin, aspics, and those brightly colored “salads” goes back way further than you might think! Delishtory brings you a tasty ...

Green Jello Salad with Cottage Cheese, also known as Mormon Jello Salad, was one I had never made. I suspected it was a classic dish our grandmothers and mothers made before us, so my recipe search ...

Love it or not, Jello-O is storied, and its relevance is quintessential in our food culture. I’m not a history buff, but when it comes to food, the story behind iconic food products fascinates and ...

MINNEAPOLIS — A dessert that's beloved in Minnesota just celebrated a week honoring its fruity versatility. But its nationwide appeal is looking a bit wobbly. On the heels of National Jell-O Week, we ...

For the longest time, I didn’t admit to making Jell-O salads because they weren’t considered very cool. Secretly, I loved them but it was just between me, the salad and my family. Slowly I discovered ...

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