If you're looking for a delicious snack your kids will love, this is the recipe to make right now. The combination of plain Greek-style yogurt, applesauce, and JELL-O strawberry-flavored gelatin ...

1 package (4-serving size) JELL-O Brand Sugar Free Gelatin any flavor 3/4 cup Boiling water 1/2 cup Cold water Ice cubes 8 oz Vanilla lowfat yogurt 1/2 tsp Vanilla (optional) ...

Note: In her summer story about the world of gelatins beyond Jell-O, Michelle Huneven got a lesson in gelatins and aspics from French-trained chef Patrick Healy, who runs the kitchens at Xiomara and ...

Panna cotta has the consistency of custard with two distinctive differences: There are no eggs and the custard depends on gelatin to set it. In Italian, panna cotta means "cooked cream." You dissolve ...

How retro is this recipe from our files? I think it would be delicious made with full-fat Greek yogurt, and you could use a tablespoon of chopped fresh dill instead of a teaspoon of dried. I imagine ...

I made this fabulous Jell-O mold dessert recently, and it was the biggest hit at the potluck I attended! What does this tell me? People still love the super colorful wiggly stuff after all these years ...

These protein mousse recipes are almost too good to be true, rich, airy, and packed with protein, they’re a smart way to enjoy dessert without the guilt. Many are made with low-carb ingredients like ...

This recipe is from Bakeless Sweets by Faith Durand (Stewart, Tabori & Chang). She writes, “Yogurt is a delicious substitute for milk in nearly any panna cotta recipe, but especially in this one, ...

Louisiana citrus is at its peak, so this lightly sweetened pie of Greek yogurt and cream topped with sliced navel oranges will hit a high note. You can make the pie a day ahead, but put the orange ...