Everyone knows that the first step to a kitchen straight out of a Nancy Meyers movie is a gleaming, jewel-toned KitchenAid mixer. But in addition to being gorgeous and cheery, the classic stand mixer ...

This recipe is similar to the basic Egg Yolk Dough but with a little more flour and egg to bind up the herbs. Like that dough, it makes enough for 4 sheets of pasta that are 5 to 6 inches wide, each 4 ...

It's hard to believe that fresh pasta dough is made from such humble ingredients as flour, eggs, and a pinch of salt, but it's true. While the task might seem daunting on the outset, keep reading to ...

If someone asks me about the quantities in my pasta dough recipe, I enjoy yelling "Quanto Basta!" and grinning. The phrase means "until it's enough"—it's the way I wish I could answer most culinary ...