Rose, jasmine, honeysuckle, lavender -- are pure romance. And lemon verbena, that wonderfully aromatic herb with slender green leaves, may be the most romantic of them all. Its captivating perfume is ...

Rose, jasmine, honeysuckle, lavender -- are pure romance. And lemon verbena, that wonderfully aromatic herb with slender green leaves, may be the most romantic of them all. Its captivating perfume is ...

PREPARATION: Heat oven to 325 degrees. Butter and flour a 1-quart gugelhupf pan, knocking out excess flour. In a bowl, whisk together flour, baking powder, salt, lemon zest and verbena. In another ...

1. Heat the oven to 350 F. 2. In a small saucepan over medium heat, bring the half-and-half and lemon verbena to a simmer. Cover, remove from the heat and set aside to steep. 3. Meanwhile, in a medium ...

This refreshing, citrus-herbal ice cream is made tangy with buttermilk and creme fraiche. It is also delicious with the raspberry sauce used in Roasted Peach Melba (page 35) or with the rhubarb sauce ...

INGREDIENTS • 1 cup granulated sugar, divided • 1/2 cup filtered water • 1 tablespoon finely grated fresh ginger root • 1 tablespoon chopped fresh lemon verbena • 1 cup fresh blueberries • 1/2 cup ...

Adding lemon verbena and pureéd cantaloupe to a simple syrup brings out the sweet notes of the Prosecco. Bring sugar, lemon verbena, and 1½ cups water to a simmer in a small saucepan over medium-low ...

Lemon verbena bees knees This cocktail dates back to the Prohibition era, when honey and lemon juice were added to mask the flavour of poor-quality gin. This version from Kobi Ruzicka elevates the ...

For easy sipping, we've taken the emblematic Paper Plane cocktail and given it a refreshing, sweet spin in our summer-worthy Broken Plane cocktail recipe. With a gin-forward profile and complementary ...

There's nothing sadder than a pint of berries going moldy in your fridge because you had every intention of making a tart but couldn't get... Makes about 8 servings, or 1 quart This refreshing, citrus ...