Often oven-roasted and deep-fried, this classic dish packs loads of flavor and a delightful texture. However, you can ...

Chile Rellenos is a classic Mexican dinner. Converting the dish into a breakfast casserole is genius. It's hearty and packed with so much flavor. In the Test Kitchen, we used the optional spicy ...

For me, it’s chiles rellenos. I started ordering the stuffed-, battered- and fried-pepper dish in my West Texas childhood, and haven’t stopped during a lifetime of eating at Mexican restaurants here ...

When making chiles rellenos, the chef must first consider which pepper might better serve his or her vision of the completed dish. Indeed, they are similar and both are widely used, but tasting ...

Celebrate Cinco de Mayo with a fiesta! This most misunderstood holiday honors the Mexican army’s victory over a much larger force of French invaders in the 1862 Battle of Puebla. It was a glorious day ...

We all know how much New Mexicans love chile rellenos and in Rio Rancho there are several spots that have really perfected the dish. Here's a look at some of the best places to get chile rellenos in ...

Part one : the plant -- The soul of the Mexicans : a brief history of chile peppers in Mexico -- The Chiltepín harvest and chile sauces and condiments -- The milpa and the mostly meatless origin of ...