After Marcelle Bienvenu served up a citrus-scented batch of lemon recipes last week, Barbara writes: "Here's another recipe for Meyer Lemon Marmalade that is real easy to make. I hate orange marmalade ...

If you were going to go and have a fruit named after you, you could do a lot worse than the Meyer lemon. Sweeter, richer, and less acidic than a regular lemon, it bears the name of USDA scout Frank N.

Last Sunday found me at a small neighborhood farmers' market, trolling the stands for dinner inspiration. But after one quick loop, it became apparent that the unseasonably warm weather belied the ...

I’m continuing my Meyer lemon love this week with a marmalade recipe that I hope you’ll enjoy. Their season is so brief that I want to take advantage of them in every possible way. Making fruit ...

Over the holidays I decided on a whim to make some Meyer lemon marmalade and was surprised to find how easy it was to create. I'm crazy about these softball-sized sweet lemons and my five year old ...

CHICO — The seasons are changing, and although it”s still cold enough to make soup sound tantalizing in the evening, the days are spring-like and spectacular with blossoms.Flavors lighten up — I want ...

1¼ cups Demerara (raw) sugar. 1. Place several small plates or saucers in the freezer. 2. Wash the citrus well under warm running water. Cut the lemons and orange in half lengthwise. Cut each half ...

Meyer lemons make wonderful marmalade. (The NOLA.com/Times-Picayune archive) Meyer Lemon Marmalade Makes 4 pints 3 pounds Meyer lemons 3 pounds sugar 3 ounces Scotch ...

CHICO — The seasons are changing, and although it’s still cold enough to make soup sound tantalizing in the evening, the days are spring-like and spectacular with blossoms.Flavors lighten up — I want ...

I wrote about my adventures with citrus last week in this post. A couple of readers have asked about my marmalade recipe/method. I had not made marmalade before this season because I simply haven’t ...