5 years from the day I made my first PHO video on Youtube - Vietnamese Beef Noodle Soup ... ), how would I improve the recipe, especially after publishing a whole book dedicated to this iconic ...

1/ Place the chicken carcass in a large stockpot and fill with water. Bring to the boil. 2/ Cut the ginger lengthways in half and bash it with a rolling pin, then roast the ginger, garlic, shallots ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Investing hard-earned savings, along with additional ...

The following recipe may seem overly precise and entirely too spare. Taste it before you pass judgment. It has a rich, complex flavor that seems entirely incongruent with the relatively short list of ...

Charles Phan, author of “Vietnamese Home Cooking’’ and chef-owner of The Slanted Door restaurants in San Francisco, makes the chicken for his chicken pho in an unusual way. He simmers the poultry for ...