Whether stirring up one of the French mother sauces—bechamel or hollandaise, for example—to top savory dishes or preparing a rich caramel for dessert, having all the right tools to prepare a sauce ...

With the winter holidays approaching, you're likely hosting — and cooking — more often. You probably want to impress your guests and make them feel appreciated, which means serving dishes that look as ...

You expect meals to come gorgeously plated at an upscale restaurant. But what if you were to take the same special care with how you present dishes at home? You may find your culinary efforts get even ...

This is Ode To..., a weekly column where we share the stuff we're really into in hopes that you'll be really into it, too. The Art of Plating Instagram will make you fall in love with tweezer food ...

Every cook agrees that taste trumps presentation, but just as true is this: We eat with our eyes first. And that’s where my worlds happily collide. Growing up in my parents’ gallery business, I was ...

Luxury food styling is elevating Indian weddings and events, with chefs and stylists transforming menus into visual narratives. Precision plating and ...

NEW YORK (AP) - Red Lobster wants to be seen as a purveyor of quality seafood, so it's getting rid of some of its promotional discounts and plating dishes higher as is the style at fancy restaurants.

NEW YORK - Red Lobster wants to be seen as a purveyor of quality seafood, so it's getting rid of some of its promotional discounts and plating dishes higher as is the style at fancy restaurants. The ...

Whether stirring up one of the French mother sauces—bechamel or hollandaise, for example—to top savory dishes or preparing a rich caramel for dessert, having all the right tools to prepare a sauce ...