Once upon a time, there were local farms that produced our meat and produce and we purchased either directly from them or from our local grocery stores. Vegetables were grown in soils that were ...
Caitlin Havener on MSN
Navigating the produce aisle: Organic vs. conventional without the stress
You're standing in the produce section, a bag of conventional strawberries in one hand and the organic version in the other, ...
If you ever frequent our farm stand on a Saturday morning at the Napa Farmers Market, you may notice two signs proclaiming Sun Tracker Farm to be certified organic. The first sign is from CCOF, our ...
One can’t help but wonder how organic farming in the US would be different if we had continued to let farmers define and protect organic through regional certification bodies. Before there were ...
Update: This Daily News is updated to address the organic status of the company cited in the piece, Merchant’s Garden. The article now indicates that the company is certified as organic under a ...
ORLANDO, Fla. – Is your food safe? It’s an age-old question and one brought to the forefront again this summer with headlines like these: EPA issues an emergency order for the first time in 40 years ...
It turns out that ranchers are a keystone species, too — as human management has cascading effects. We hold the keys to whether our public lands are nurtured or destroyed. Most ranchers in the US ...
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