Beat together butter, sugar, and vanilla until light and fluffy. Gradually add flour, then ground nuts. Shape rounded teaspoonfuls of dough in 2 inch logs and shape into crescents. Place on parchment ...

My grandma, Esther Boehm, passed away 20 years ago, but some memories remain clear as day -- glass juice jars with orange plastic lids lined up in her fridge, which held chicken noodle soup to warm us ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For a sweet start to the day, whip up sticky buns! The sauce gets poured into the bottom of the pan and ...

Dessert tables are perhaps one of the best parts of any holiday food spread. Portable, miniature versions of classic holiday desserts, such as pecan pie cookies, are among our favorites. While an ...

These rich and buttery Pecan Pie Cookies bake up soft and chewy with a thick, gooey pecan topping. You get all the classic brown sugar sweetness and toasted pecan flavor you love in pecan pie, baked ...