Desserts you cut into slices take center stage here, from creamy pies to biscotti, cakes, and more. Each recipe is big o ...

These holiday party snacks made the Nice List. We've rounded up some quick and easy Christmas appetizers, dips, and spreads ...

Martha Stewart always knows how to elevate our meals, whether it be for a big occasion meal or everyday snacks. This time, she just made the perfect snack to treat ourselves at the end of a hard day ...

This traditional Scottish bake — often called a Fly Cemetery — is a sweet fruit slice filled with juicy currants between ...

Cranberries don’t have to be stuck in a bowl of sauce or buried in a sugary dessert. That bright, tart flavor is brilliant ...

This is a very quick and easy slice to make. It is also really tasty and keeps well - and it is easy to remember the recipe. Grease and line a fairly deep 'slice' dish or cake tin. Mix all the ...

Peppermint is a holiday baking mainstay, but you love it or hate it. I’ve drafted lime zest to help win over the peppermint-averse; the combination works because the bitter, floral quality of the zest ...

1. Preheat the oven to 350 degrees. 2. Heat a dry sauté pan over medium heat. Toss the walnuts in the hot pan until fragrant and a test bite is soft, warm, and a bit chewy. Transfer the walnuts to a ...

Here are some of our best oat slices, including the choc chip one that’s been taking social media by storm. You’re welcome. Some of our more modern slice recipes have been taken over by biscuits, with ...

When the cooler nights of September start to roll in, thoughts of cosy evenings with bowls of pasta on the sofa come with them. The falling leaves and darker nights signal a slowing down of the rush ...