Nothing beats the simple pleasures of homemade bread, and this Guinness Beer Bread Recipe delivers a delicious flavor with ...

Preheat the oven to 375 degrees. Spray a loaf pan with cooking spray. In a large bowl, combine the flour, sugar and beer. The batter should be really lumpy – do not over mix it! Spoon it into the loaf ...

5 minutes to prepare, and just 40 minutes in the oven is all it takes to make delicious Beer Bread. This quick and easy bread ...

We may receive a commission on purchases made from links. This three-ingredient honey beer bread recipe is soft, sweet, and has a perfect crumb. For a bread that tastes like a cross between your ...

beer bread recipe from Kismetic Beer Company (@kismeticbeerco) owner Nicole Oesch can be adapted by substituting up to a cup of whole-wheat or rye flour for the all-purpose flour. For a richer caramel ...

It's a quick and easy recipe that even those of us who are bread-challenged can tackle. The recipe calls for 12 ounces of beer, but Leonard noted: "Eleven ounces will work, too, if you can't resist ...

Discover Øllebrød, the Danish beer and rye bread porridge, a traditional breakfast. Simple ingredients, historic roots, and ...

Stir in beer until just combined, being careful not to overmix or bread will be tough and chewy. Spoon into a lightly greased loaf (approx. 23 x 10cm) tin and bake in hot oven (190 degrees celsius) ...