Chickpeas and black beans may get all the attention, but allow us to point out another equally tasty legume: the kidney bean. These little guys hold their shape while cooking, making them ideal for ...

Quick and easy kidney bean salad is the perfect side dish. Packed with flavor everyone will love this side dish salad. Over ...

Walking the aisles at the grocery store, there are some pantry items that are exciting and trendy (chickpea pasta! banana flour!), and then there are products that are just…there. Canned and dried ...

You’ll want in on this one because, honestly, this kidney bean hummus is really good. It’s so good you’ll ditch the pita crackers and use a spoon instead. Kidney bean hummus is super-easy to make ...

High in protein and fiber, beans can help you reach almost any nutritional goal you might have.

Warm, hearty and deeply comforting, this kidney bean soup gets a nice kick from crushed red pepper and brightness from a bit of mustard. Anna Painter is a trained culinary professional who has been ...

Red bean soup is another comforting way to enjoy these legumes. Start by sauteing onions and carrots in olive oil until tender. Add vegetable broth along with some bay leaves and thyme leaves. Stir ...

These bright and colorful salads are perfect for winter—with a delicious mix of vegetables, fruits, nuts and more that are ...

Shake up your winter soup rotation with hearty, soul-soothing bowls of loaded baked potato soup, chile-tinged French onion soup, creamy gnocchi soup with sausage, and more of our absolute favorite ...