Cut up pieces of tomato pie on a wooden cutting board - AS Foodstudio/Shutterstock If you find yourself in some local pizza shops in a few cities across the U.S., you will likely spot tomato pie on ...

This pizza is a celebration of fennel from Brandon Gray, the chef at Los Angeles pizza pop-up Brandoni Pepperoni. Thinly sliced fresh fennel adorns the pie prebake—along with blistered Sun Gold ...

At the risk of offending our Central Jersey neighbors, to distinguish a Trenton tomato pie from other tomato pies — or even pizza as we know it — is to make a distinction without much of a difference.

“They’ll put hair on your chest!” was my father’s guarantee when he offered my brothers and I fresh sliced tomatoes from his garden. Guess who refused tomatoes most of her childhood? I now grow them ...

(It’s a debate every Central New Yorker has had at some point: Who’s got the best pizza? This year, we’ll do our best to find out. I’m on a quest to find the best pizza shops in the Syracuse area.

1. Preheat oven to 350 degrees. 2. Place the garlic bulb on a sheet of aluminum foil, drizzle with one tablespoon of olive oil, then fold the foil over the garlic to seal. Bake for 45 minutes on a ...