Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled ...

Cook noodles according to package instructions, until al dente. Drain and cool. In a large bowl add chopped onion and celery, peas, cooked pasta, and drained tuna. In a separate bowl, mix the mayo and ...

Family dinners in the 1960s were more than just meals-they were moments that brought everyone together around the table. You ...

This Mediterranean-inspired (and mayo-free) tuna salad is the ultimate hot-day recipe that makes use of some of the tastiest jars in your pantry. It is packed with Italian antipasti flavors like ...

To make tuna salad a little more exciting, your recipe should have this tangy ingredient added to it. This expert tells you ...

What if you took the ingredients of Niçoise salad, but put it on rice and added potato chips? That’s the premise of Chef Roy Choi’s tuna salad Nicoise bibimbap recipe. We talk to him about recipes ...

As a food writer and recipe developer, I try to not let my personal preferences cloud my judgment. This isn’t very hard, because I will eat pretty much anything, except for celery, which my palate ...