Here's a refreshing dish that is appropriate for people avoiding many common allergens. It combines the earthy goodness of beets with sweet carrots, crunchy pumpkin seeds and a tangy citrus dressing ...

Chef Lukas Vulger whips up a vegan beef bourguignon that puts a tasty twist on the classic French recipe. Here's how to make it. Our editors independently select these products. Making a purchase ...

While dining at The Spotted Pig in New York City, I discovered an utterly addictive veggie dish that I had to have the recipe for: balsamic beets and greens. Upon ordering a second helping, I begged ...

Wrap washed beets in aluminum foil and place on baking sheet. Bake in 450oF oven until tender, approximately 45 minutes. Remove from oven, open aluminum foil and let beets cool. Slip the skins off ...

The secret to making vegan carrot hot dogs you’ll actually crave is threefold: you have to marinate them, cook them and then marinate them again. Hearty tempeh glazed with homemade barbecue sauce (it ...

The Little Beet culinary director Gabe Kennedy shares three vegan recipes with turmeric that take less than 15-minutes to make. The anti-inflammatory, healing ingredient adds a health boost lattes, ...

After years of operating as a pop-up, the plant-based comfort food business finally has its own brick-and-mortar address.

Swapping out butter and eggs for applesauce and almond milk has been a sweet deal for Blair Ednie and Michael Craig, who started Beet Box six years ago as a vegan catering and wholesale baking company ...

The flagship Bobcat Bonnie’s restaurant that closed this month after a decade won’t stay empty long. Friday morning the team behind popular vegan comfort food pop-up concept Street Beet announced they ...

Sugar comes primarily from sugarcane and sugar beets. This plant-based definition satisfies some vegans who follow a more “possible and practical” approach to the lifestyle. But for others, deciding ...